Bengali sweets on display at a sweet shop in Kolkata, West Bengal, India. The sweets of Bengal, called 'mishti' in the local language, and usually made of sweetened cottage cheese, are a favourite in Bengal as well as rest of India. Some popular names of sweets are 'Shondesh', 'Chomchom', 'Roshogolla', 'Pantua' and sweet curd 'Mishti Doi'.
- © Copyright Sanjay Marathe
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- Contained in galleries
- Kolkata (Calcutta), West Bengal, India - Architecture, People, Culture, Food, Transport, Tourism*