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  • A potato planter being used in a field at Kurukshetra in Haryana, India.
    IPS-A3916-potato-sowing-machine.JPG
  • A potato planter being used in a field at Kurukshetra in Haryana, India.
    IPS-A3921-potato-sowing-machine.JPG
  • A potato planter being used in a field at Kurukshetra in Haryana, India.
    IPS-A3905-potato-sowing-machine.JPG
  • A potato planter being used in a field at Kurukshetra in Haryana, India.
    IPS-A3898-potato-sowing-machine.JPG
  • A potato planter being used in a field at Kurukshetra in Haryana, India.
    IPS-A3920-potato-sowing-machine.JPG
  • A potato planter being used in a field at Kurukshetra in Haryana, India.
    IPS-A3915-potato-sowing-machine.JPG
  • A potato planter being used in a field at Kurukshetra in Haryana, India.
    IPS-A3913-potato-sowing-machine.JPG
  • A potato planter being used in a field at Kurukshetra in Haryana, India.
    IPS-A3911-potato-sowing-machine.JPG
  • A potato planter being used in a field at Kurukshetra in Haryana, India.
    IPS-A3896-potato-sowing-machine.JPG
  • A potato planter being used in a field at Kurukshetra in Haryana, India.
    IPS-A3894-potato-sowing-machine.JPG
  • A potato planter being used in a field at Kurukshetra in Haryana, India.
    IPS-A3895-potato-sowing-machine.JPG
  • A female worker picks paddy plants for transplantation in a field in Maharashtra, India.
    IPS-A16026-female-worker-paddy-field.JPG
  • A male worker picks paddy plants for transplantation in a field in Maharashtra, India.
    IPS-A16025-indian-farmer-paddy-field.JPG
  • Female and male workers pick paddy plants for transplantation in a field in Maharashtra, India.
    IPS-A16022-labourers-farming-paddy-i...JPG
  • A labourer uproots 'Basmati' rice paddy from a nursery for transplantation in the field at Kurukshetra in Haryana, India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3652-basmati-paddy-transplantat...JPG
  • A male field worker holds a bundle of 'Basmati' rice paddy before transplantation in a field at Kurukshetra in Haryana, India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3640-smiling-worker.JPG
  • A female labourer transplants 'Basmati' rice paddy in a field at Kurukshetra in Haryana, India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3626-woman-worker-rice-paddy.JPG
  • Female and male labourers transplant 'Basmati' rice paddy in a field at Kurukshetra in Haryana, India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3623-rice-field-labourers.JPG
  • Young 'Basmati' rice plants (paddy) in a nursery field at Kurukshetra in the state of Haryana in India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3599-basmati-rice-paddy.JPG
  • Young 'Basmati' rice plants (paddy) in a nursery field at Kurukshetra in the state of Haryana in India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3601-rice-paddy-field.JPG
  • Ripened cotton, ready for picking, in Jamnagar, Gujarat, India.
    IPS-A1925-cottonplant-jamnagar.JPG
  • A male worker picks paddy plants for transplantation in a field in Maharashtra, India.
    IPS-A16024-indian-farmer-paddy-field.JPG
  • A labourer uproots 'Basmati' rice paddy from a nursery for transplantation in the field at Kurukshetra in Haryana, India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3658-basmati-nursery-field-indi...JPG
  • A male field worker holds a bundle of 'Basmati' rice paddy before transplantation in a field at Kurukshetra in Haryana, India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3639-worker-with-basmati-paddy.JPG
  • A female labourer transplants 'Basmati' rice paddy in a field at Kurukshetra in Haryana, India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3632-woman-worker-planting-padd...JPG
  • Young 'Basmati' rice plants (paddy) in a nursery field at Kurukshetra in the state of Haryana in India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3602-rice-paddy-nursery-field.JPG
  • Female and male workers pick paddy plants for transplantation in a field in Maharashtra, India.
    IPS-A16023-labourers-farming-paddy-i...JPG
  • Female and male workers pick paddy plants for transplantation in a field in Maharashtra, India.
    IPS-A16021-agricultural-workers-fiel...JPG
  • A labourer uproots 'Basmati' rice paddy from a nursery for transplantation in the field at Kurukshetra in Haryana, India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3650-basmati-nursery-india.JPG
  • A smiling field worker holds a bundle of 'Basmati' rice paddy before transplantation in a field in Kurukshetra in the state of Haryana in India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3637-smiling-man.JPG
  • A male field worker holds a bundle of 'Basmati' rice paddy before transplantation in a field at Kurukshetra in Haryana, India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3629-basmati-field-worker.JPG
  • Young 'Basmati' rice plants (paddy) in a nursery field at Kurukshetra in the state of Haryana in India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3611-basmati-rice-paddy.JPG
  • A corn (maize) plant in the field at Kurukshetra in Haryana, India.
    IPS-A3607-corn-field.JPG
  • Young 'Basmati' rice plants (paddy) in a nursery field at Kurukshetra in the state of Haryana in India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3597-basmati-rice-paddy.JPG
  • Ripened cotton, ready for picking, in Jamnagar, Gujarat, India.
    IPS-A1922-cottonplant-jamnagar.JPG
  • Female and male workers pick paddy plants for transplantation in a field in Maharashtra, India.
    IPS-A16027-indian-farmer-paddy-field.JPG
  • A male worker picks paddy plants for transplantation in a field in Maharashtra, India.
    IPS-A16025-indian-farmer-paddy-field.JPG
  • Female and male workers pick paddy plants for transplantation in a field in Maharashtra, India.
    IPS-A16020-indian-farmer-paddy-field.JPG
  • A smiling field worker holds a bundle of 'Basmati' rice paddy before transplantation in a field in Kurukshetra in the state of Haryana in India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3643-smiling-man-basmati-field-...JPG
  • Transplanted 'Basmati' rice paddy in a field at Kurukshetra in Haryana, India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3634-basmati-rice-paddy-india.JPG
  • Female and male workers pick paddy plants for transplantation in a field in Maharashtra, India.
    IPS-A16027-indian-farmer-paddy-field.JPG
  • A male worker picks paddy plants for transplantation in a field in Maharashtra, India.
    IPS-A16024-indian-farmer-paddy-field.JPG
  • Female and male workers pick paddy plants for transplantation in a field in Maharashtra, India.
    IPS-A16020-indian-farmer-paddy-field.JPG
  • 'Basmati' rice paddy picked from the nursery before transplantation in the field at Kurukshetra in Haryana, India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3654-rice-plants-transplantatio...JPG
  • A male field worker holds a bundle of 'Basmati' rice paddy before transplantation in a field at Kurukshetra in Haryana, India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3639-worker-basmati-field.JPG
  • A male field worker holds a bundle of 'Basmati' rice paddy before transplantation in a field at Kurukshetra in Haryana, India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3633-worker-with-basmati-paddy.JPG
  • Transplanted 'Basmati' rice paddy in a field at Kurukshetra in Haryana, India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3628-basmati-rice.JPG
  • Female and male labourers transplant 'Basmati' rice paddy in a field at Kurukshetra in Haryana, India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3624-labourers-planting-paddy.JPG
  • Female and male labourers transplant 'Basmati' rice paddy in a field at Kurukshetra in Haryana, India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3622-labourers-rice-field.JPG
  • Female and male labourers transplant 'Basmati' rice paddy in a field at Kurukshetra in Haryana, India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3621-labourers-planting-rice.JPG
  • Young 'Basmati' rice plants (paddy) in a nursery field at Kurukshetra in the state of Haryana in India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3620-basmati-plant-india.JPG
  • Young 'Basmati' rice plants (paddy) in a nursery field at Kurukshetra in the state of Haryana in India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3618-rice-field.JPG
  • Young 'Basmati' rice plants (paddy) in a nursery field at Kurukshetra in the state of Haryana in India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3615-basmati-paddy-plants.JPG
  • Young 'Basmati' rice plants (paddy) in a nursery field at Kurukshetra in the state of Haryana in India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3613-basmati-rice-paddy.JPG
  • Young 'Basmati' rice plants (paddy) in a nursery field at Kurukshetra in the state of Haryana in India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3609-basmati-paddy.JPG
  • Young 'Basmati' rice plants (paddy) in a nursery field at Kurukshetra in the state of Haryana in India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3608-basmati-paddy.JPG
  • A maize plant in a field at Kurukshetra in the state of Haryana in India.
    IPS-A3606-corn-stalk.JPG
  • A maize plant in a field at Kurukshetra in the state of Haryana in India.
    IPS-A3605-baby-corn-stalk.JPG
  • A farmer holds a maize plant in a field at Kurukshetra in the state of Haryana in India.
    IPS-A3604-stalk-maize-seeds.JPG
  • Ripened cotton, ready for picking, in Jamnagar, Gujarat, India.
    IPS-A1933-cottonplant-jamnagar.JPG
  • Ripened cotton, ready for picking, in Jamnagar, Gujarat, India.
    IPS-A1923-cottonplant-jamnagar.JPG
  • Ripened cotton, ready for picking, in Jamnagar, Gujarat, India.
    IPS-A1920-cottonplant-jamnagar.JPG
  • A female worker picks paddy plants for transplantation in a field in Maharashtra, India.
    IPS-A16026-female-worker-paddy-field.JPG
  • Female and male workers pick paddy plants for transplantation in a field in Maharashtra, India.
    IPS-A16023-labourers-farming-paddy-i...JPG
  • Female and male workers pick paddy plants for transplantation in a field in Maharashtra, India.
    IPS-A16022-labourers-farming-paddy-i...JPG
  • 'Basmati' rice paddy picked from the nursery before transplantation in the field at Kurukshetra in Haryana, India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3662-rice-plants-transplantatio...JPG
  • A male field worker holds a bundle of 'Basmati' rice paddy before transplantation in a field at Kurukshetra in Haryana, India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3646-smiling-worker-basmati-fie...JPG
  • A male field worker holds a bundle of 'Basmati' rice paddy before transplantation in a field at Kurukshetra in Haryana, India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3641-worker-basmati-field-india.JPG
  • A male field worker holds a bundle of 'Basmati' rice paddy before transplantation in a field at Kurukshetra in Haryana, India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3636-smiling-male-worker-india.JPG
  • Female and male labourers transplant 'Basmati' rice paddy in a field at Kurukshetra in Haryana, India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3630-labourers-planting-paddy-i...JPG
  • Female and male labourers transplant 'Basmati' rice paddy in a field at Kurukshetra in Haryana, India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3629-labourers-working-field-in...JPG
  • Female and male labourers transplant 'Basmati' rice paddy in a field at Kurukshetra in Haryana, India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3628-labourers-smiling-field-in...JPG
  • Female and male labourers transplant 'Basmati' rice paddy in a field at Kurukshetra in Haryana, India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3627-labourers-planting-paddy-i...JPG
  • Young 'Basmati' rice plants (paddy) in a nursery field at Kurukshetra in the state of Haryana in India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3626-basmati-plant-nursery-indi...JPG
  • Young 'Basmati' rice plants (paddy) in a nursery field at Kurukshetra in the state of Haryana in India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3624-basmati-paddy-nursery-indi...JPG
  • Young 'Basmati' rice plants (paddy) in a nursery field at Kurukshetra in the state of Haryana in India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3618-basmati-paddy-plant-india.JPG
  • Young 'Basmati' rice plants (paddy) in a nursery field at Kurukshetra in the state of Haryana in India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3616-basmati-rice-paddy-india.JPG
  • Young 'Basmati' rice plants (paddy) in a nursery field at Kurukshetra in the state of Haryana in India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3615-basmati-paddy-nursery-fiel...JPG
  • Young 'Basmati' rice plants (paddy) in a nursery field at Kurukshetra in the state of Haryana in India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3614-basmati-rice-paddy-nursery.JPG
  • Young 'Basmati' rice plants (paddy) in a nursery field at Kurukshetra in the state of Haryana in India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3612-basmati-paddy-nursery-indi...JPG
  • Young 'Basmati' rice plants (paddy) in a nursery field at Kurukshetra in the state of Haryana in India. Basmati is a fragrant long grain rice grown in the Gangetic plains of the Indian subcontinent comprising of India, Pakistan and Nepal. The seed is broadcast manually in a nursery during the warm and humid pre-monsoon climate in the months of May-June. When the plant grows to about 10 inches, it is transplanted manually to a well irrigated field, where it grows till maturity. In India, Haryana is the largest producing state, accounting for about 60% of the total production.
    IPS-A3611-basmati-paddy-nursery-indi...JPG
  • A maize plant in a field at Kurukshetra in the state of Haryana in India.
    IPS-A3609-corn-stalk-on-plant.JPG
  • A farmer holds a maize plant in a field at Kurukshetra in the state of Haryana in India.
    IPS-A3606-stalk-maize-seeds-india.JPG
  • Farmers transport harvested paddy from the fields in a tractor trolley at Kurukshetra in Haryana, India.
    IPS-A3730-tractor-field-india.JPG
  • A harvester combine machine at work in a paddy field at Kurukshetra in Haryana, India.
    IPS-A3838-harvester-combine-field.JPG
  • Farmers transport harvested paddy from the fields in a tractor trolley at Kurukshetra in Haryana, India.
    IPS-A3727-tractor-field-india.JPG
  • Farmers transport harvested paddy from the fields in a tractor trolley at Kurukshetra in Haryana, India.
    IPS-A3725-basmati-field-tractor.JPG
  • A harvester combine machine at work in a paddy field at Kurukshetra in Haryana, India.
    IPS-A3841-harvester-combine-field.JPG
  • A harvester combine machine at work in a paddy field at Kurukshetra in Haryana, India.
    IPS-A3839-harvester-combine-field.JPG
  • A harvester combine machine at work in a paddy field at Kurukshetra in Haryana, India.
    IPS-A3837-harvester-combine-field.JPG
  • Threshed paddy seeds being loaded on a trolley from a harvester combine at Kurukshetra in Haryana, India.
    IPS-A3832-harvester-combine-field.JPG
  • Threshed paddy seeds being loaded on a trolley from a harvester combine at Kurukshetra in Haryana, India.
    IPS-A3827-harvester-combine-field.JPG
  • Threshed paddy seeds being loaded on a trolley from a harvester combine at Kurukshetra in Haryana, India.
    IPS-A3823-harvester-combine-field.JPG
  • A harvester combine machine at work in a paddy field at Kurukshetra in Haryana, India.
    IPS-A3821-harvester-combine-filed.JPG
  • Farmers transport harvested paddy from the fields in a tractor trolley at Kurukshetra in Haryana, India.
    IPS-A3729-tractor-field-india.JPG
  • Farmers transport harvested paddy from the fields in a tractor trolley at Kurukshetra in Haryana, India.
    IPS-A3728-tractor-field-india.JPG
  • Farmers transport harvested paddy from the fields in a tractor trolley at Kurukshetra in Haryana, India.
    IPS-A3726-basmati-field-tractor.JPG
  • Panicles of Basmati rice emerge from a stem a few minutes prior to flowering. Flowering occurs when the panicle opens and the anthers within move about and disperse pollen on the stigma. This is the process of self pollination in Basmati rice. - Kurukshetra, Haryana, India.
    IPS-A4068-basmati-panicles.JPG
  • Panicles of Basmati rice emerge from a stem a few minutes prior to flowering. Flowering occurs when the panicle opens and the anthers within move about and disperse pollen on the stigma. This is the process of self pollination in Basmati rice. - Kurukshetra, Haryana, India.
    IPS-A4066-basmati-panicles.JPG
  • The process of flowering in progress in a paddy field in Kurukshetra, Haryana, India. Panicles of Basmati rice emerge from a stem a few minutes prior to flowering. Flowering occurs when the panicle opens and the anthers within move about and disperse pollen on the stigma. This is the process of self pollination in Basmati rice. - Kurukshetra, Haryana, India.
    IPS-A4052-basmati-paddy-flowering.JPG
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